Work and Travel USA / Work and Study UK
Praca v USA Internship USA

Radisson Resort Miami Beach

Miami Beach, Florida

Host Company DescriptionPraca v USA

Radisson Hotel Group Americas is one of the world’s leading hotel groups, with nine distinctive hotel brands featuring more than 600 hotels throughout the US, Canada, and Latin America.

Every Moment Matters - this is more than just their motto, it’s the way they do business and who they are. At Radisson Hotel Group Americas, it is believed that people are the number one asset. With their people at the center of success, they strive to provide a meaningful employment experience with a focus on developing their team’s talents.

Located next to the boardwalk in the Mid-Beach neighborhood, Radisson Resort Miami Beach offers a stylish oceanfront location - just steps from the beach. The hotel allows its guest to enjoying the sand and waves; explore Miami Beach attractions like the Miami Seaquarium, Coconut Grove, Jungle Island Recreational Park and the Port of Miami.

The hotel, looking for dynamic, dedicated individuals to join the team, enjoys hosting international intern/trainee program and provides opportunities for program participants to learn its signature service standards which represent the hotel brand, while improving their customer service and communication skills.

Their international intern/trainee program have been designed to give intern/trainees the support, training and experience to move ahead and play a deciding role in competing for the best jobs in the industry. Moreover, it gives them exposure and guidance that other hospitality brands wouldn’t dream of and couldn’t afford. Finally, intern/trainees receive life-long support in career efforts in the spirit of the motto - Our people are family.

Stories of our participants who are working or worked for this company -

Lucia
Laura

Opportunity Details

Program Duration - 12 months
Compensation - Food and Beverage/Front Office - $13.00 - $16.00 per hour (overtime available)
Housing - assistance provided
Start date - August/September 2026
Number of Positions Offered - 2 Food and Beverage, 2 Front Office

About The Location

Miami Beach is a coastal resort city in Miami-Dade County, Florida, United States. The municipality is located on natural and human-made barrier islands between the Atlantic Ocean and Biscayne Bay, the latter of which separates the Beach from the mainland city of Miami. The neighborhood of South Beach, comprising the southernmost 6.5 km2 of Miami Beach, along with Downtown Miami and the PortMiami, collectively form the commercial center of South Florida. Miami Beach's population is 83,000. It has been one of America's pre-eminent beach resorts since the early 20th century.

Miami known as "the 305", "The Magic City", and "Gateway to the Americas", is a coastal metropolis and the county seat of Miami-Dade County in South Florida, United States. With a population of 442,000 it is the second-most populous city in Florida and the eleventh-most populous city in the Southeastern United States.

Miami is a major center and leader in finance, commerce, culture, arts, and international trade. Miami's metropolitan area is by far the largest urban economy in Florida and the 12th largest in the U.S. According to a 2018 UBS study of 77 world cities, Miami is the second richest city in the U.S. and third richest globally in purchasing power.

Downtown Miami has one of the largest concentrations of international banks in the U.S. and is home to many large national and international companies. The Health District is home to several major University of Miami-affiliated hospital and health facilities, including Jackson Memorial Hospital, the nation's largest hospital, the Leonard M. Miller School of Medicine, the University of Miami's academic medical center and teaching hospital, and others engaged in health-related care and research. PortMiami, the city's seaport, is the busiest cruise port in the world in both passenger traffic and cruise lines. Miami is the second largest tourism hub for international visitors, after New York City.

Program Description

  • Learn all aspects of food service in an upscale hotel
  • Aid in upholding the highest quality standards for the food and beverage operation
  • Understand menu content, any menu changes, and promotional activities
  • Advance management skills and supervisory duties

Applicant Qualifications

  • To apply for the Internship program, applicants must be Hospitality or Restaurant Management or Business Management undergraduate/graduate students OR a be recent graduates who begin program within 12 months of the graduation date
  • To apply for the Trainee program, applicants must hold Hospitality or Restaurant Management or Business Management degrees and have least 1 year of professional work experience related to the degree, OR be career professionals of 5 or more years of professional experience in this field
  • Advanced English langugage skills
  • A positive attitude, and the ability to communicate with clients and hotel associates
  • Restaurant specific experience is highly preferred

Make your dream come true.
Live, work and travel in the USA.

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